CHICKEN TEQUILA

21.12.2009 | Author: Cook | Posted in Chicken
Find out how to cook CHICKEN TEQUILA in
Recipes Library - More than 100 Recipe categories! Best Free Recipes from Around the World! More than 70000 Recipes! New Recipes Every Day!



CHICKEN TEQUILA


Servings: 4
Ingredients: 

  • 1 c  Strong chicken stock
    • 

  • 9 oz Whole tomatoes; undrained
    • 

  • 3    Cloves garlic; minced
    • 

  • 2    Chicken breasts; boneless
    • 

  • 1/2 c  Tequila
    • 

  • 2    Juice from two limes
    • 

  • Heavy dash cayenne pepper
    • 

  • 1 ts Chili powder
    • 

  • 1 ts Cumin
    • 

  • 1/2 ts Coriander
    • 

  • Salt to taste
    • 

  • Olive oil
    •

Simmer the chicken breasts in the stock, until tender. Remove and
cube. Set aside, reserving stock. Saute’ the garlic in olive oil. Add
tomatoes (breaking up) and the remaining ingredients; simmer, covered
1/2 hour. Add chicken and re-heat. Toss with cooked noodles. If sauce
becomes too thick, add the chicken stock. Sprinkle with Parmesan
cheese and garnish with fresh basil or parsley leaves.

—–





Leave a Reply

( Please don't put any LINKS, otherwise your comment will be not shown! )

Additional Articles From "Chicken"