GRILLED SZECHUAN CHICKEN SALAD

05.11.2008 | Author: Cook | Posted in Chicken
Find out how to cook GRILLED SZECHUAN CHICKEN SALAD in
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GRILLED SZECHUAN CHICKEN SALAD


Servings: 4
Ingredients: 

  • 1 lb Chicken Breast,
    • 

  • - boneless, skinned
    • 

  • 1/4 ts Seasoned Pepper, to taste
    • 

  • 1 cn Pineapple, sliced,drained
    • 

  • -Pineapple juice, reserved
    • 

  • Lettuce leaves
    • 

  • Red onion, sliced
    • 

  • Red Bell Pepper
    •

——————————-SALAD DRESSING——————————-
3 tb Oil, vegetable
2 tb Hot Soy Sauce, CHUN KING
2 tb Pineapple juice, from reserv
1 tb Whoite vinegar
1 tb Honey
1/4 ts Ginger, ground

Lightly sprinkle both sides of boneless, skinned, chicken breasts with
seasoned pepper. Grill; slice into strips. Reserve 2 tablespoons juice
from can of pineapple slices. Prepare Salad Dressing (directions follows).
Brush pineapple slices with some Salad Dressing, grill 2-3 minutes.
Arrange chicken and pineapple over lettuce and vegetables. Top with Salad
Dressing.
SALAD DRESSING: In a covered jar, combine oil, hot soy sauce, 2 tb
pineapple juice, white vinegar, honey and ground ginger. Shake well.

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