ORANGE CHICKEN WITH BACON

Servings: 8
Ingredients:

8 ea UNSKINNED CHICKEN BREASTS
1 ea FINELY CHOPPED ONION
1/4 c  FRESH ORANGE JUICE
1/3 c  CALVERT'S CEDAR STREET MUSTA
3 ea CLOVES GARLIC, PRESSED
3 T  SOY SAUCE
3 T  WHITE VINEGAR
1 x  GRATED RIND OF 1 ORANGE
16 ea SLICES BACON

Marinate chicken in next eight ingredients overnight. Wrap two
slices of bacon around each breast and secure with a toothpick.
Grill over medium hot coals for approximately 35 minutes or until
moist but firm. Chicken can also be baked in the oven at 375 F
for 40 minutes.

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