PINEAPPLE CHICKEN CROCKPOT

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PINEAPPLE CHICKEN CROCKPOT


Servings: 6
Ingredients:

  • 3    Chicken breasts *
  • Pepper
  • Paprika
  • 20 oz Pineapple  **
  • 2 tb Mustard; Dijon-style
  • Soy sauce
  • 1    Garlic clove; minced

* Chicken breasts should be split, skinned and boned. ** Pineapple
should be drained, unsweetened tidbits. Arrange chicken in crockpot.
Sprinkle with pepper and paprika. Mix soy sauce, pineapple and
mustard together; pour over chicken. Add minced garlic. Cover and
cook on LOW 7 to 9 hours or on HIGH 3 to 4 hours. Makes 6 servings

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