STIR-FRIED CHICKEN And APPLES

Servings: 4
Ingredients:

2 x  Whole Chicken Breasts  *
1/3 c  Honey
2 t  Curry Powder
2 x  Apples, peeled and chopped
3 T  Oil
1 x  Stalk Celery, sliced
1/4 c  Raisins
3 T  Chopped Parsley

* skinned and deboned
Cut chicken into cubes and place in bowl. Combine honey and curry and mix
thru chicken. Stir in apple slices.
Heat oil in heavy skillet over high heat. Saute celery for 1 minute. Add
apple mixture and stir fry 3-4 minutes, just until chicken is no longer
pink.
Add raisins and parsley, stir well and serve over rice.

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