BRAISED MEAT LOAF

21.09.2008 | Author: Cook | Posted in Pork
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BRAISED MEAT LOAF


Servings: 12
Ingredients: 

  • 1 lb Ground Beef
    • 

  • 1 lb Ground Smoked Ham; Cooked
    • 

  • 1 lb Ground Pork
    • 

  • 3    Eggs; Large
    • 

  • 2 ts Salt
    • 

  • 1/2 ts Pepper
    • 

  • 1/4 ts Nutmeg; Ground
    • 

  • Chipotle Sauce; *
    • 

  • 1/2 c  Dry Bread Crumbs
    • 

  • 1/4 c  Instant Corn Tortilla Mix
    • 

  • 1/2 c  Vegetable Oil
    •

* See Sowest 2 for recipe.
Mix ground beef, fully cooked ham, ground pork, eggs, salt, pepper, and
the nutmeg. Shape into a loaf. Cover and refrigerate for 1 hour.
Prepare Chipolte Sauce and set aside. Mix bread crumbs and tortilla mix.
Coat meat loaf with bred crumb mixture. Heat oil in 10-inch skillet until
hot. Cook meat loaf in oil over medium heat until brown on all sides.
Pour Chipotle Sauce over meat loaf. Heat to boiling and reduce the heat.
Cover and simmer until done; about 1 hour.

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