CARAWAY PORK CHOPS

Servings: 6
Ingredients:

2 x  Med Onions, thinly sliced
3 x  Apples, peeled and thin sliced
2 T  Honey
2 t  Caraway Seeds
6 ea Pork Chops, (1/2')

Garlic salt and pepper
Dijon Mustard
Preheat oven to 350 deg F.
Layer onions and apples in the bottom of a shallow baking dish. Drizzle
honey on top and sprinkle with 1 teaspoon caraway seeds.
Prepare chops by sprinkling them with garlic salt and pepper and
spreading mustard on them. Place chops on apples and sprinkle with
remaining 1 teaspoon caraway seeds.
Cover and bake 1 hour.

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