CHEESY PORK CHOPS

13.09.2008 | Author: Cook | Posted in Pork
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CHEESY PORK CHOPS


Servings: 6
Ingredients: 

  • 6    Pork chops
    • 

  • 1/4 c  Flour
    • 

  • Salt
    • 

  • Paprika
    • 

  • Pepper
    • 

  • Butter to fry in
    • 

  • 3/4 c  Ilk
    • 

  • 8 oz Package of cream cheese, cu
    • 

  • 1/2 tb Garlic salt ( I now use garl
    • 

  • 1/2 c  Parmesan cheese ( I usually
    •

Coat the chops with the seasoned flour, and brown in margerine or butter.
Heat milk and add cream cheese, garlic salt and 1/4 C Parmesan cheese,
mixing well until blended. Place chops in baking dish ( 12×8). Cover with
sauce, and 1/4 Parmesan cheese, bake at 325, 50 minutes, or until chops are
tender. Enjoy *J*

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