GERMAN APPLESAUCE MEATLOAF

Servings: 8
Ingredients:

1 1/2 lb Ground beef
1/2 lb Ground pork
1/2 c  Finely diced onion
1 c  Applesauce
1 c  Bread crumbs
3 tb Ketchup
2 t  Salt
1/4 t  Black pepper

Preheat oven to 350′F. Lightly oil a 9×5x3′ loaf pan. In a large bowl,
combine all ingredients, and mix well. Place the meatloaf mixture in
the prepared pan. Bake for 1 1/2 to 2 hours. Let cool 10-15 minutes.
Turn the loaf out of the pan. Slice and serve.

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