ITALIAN SAUSAGE (SWEET OR HOT)

19.09.2008 | Author: Cook | Posted in Pork
Find out how to cook ITALIAN SAUSAGE (SWEET OR HOT) in
Recipes Library - More than 100 Recipe categories! Best Free Recipes from Around the World! More than 70000 Recipes! New Recipes Every Day!



ITALIAN SAUSAGE (SWEET OR HOT)


Servings: 1
Ingredients: 

  • 5 lb Coarse Ground Pork Butt
    • 

  • 1 1/3 T  Salt
    • 

  • 1 1/3 T  Ground Coriander
    • 

  • 3/16 T  Coarse Ground Black
    • 

  • 5    Cloves pressed garlic
    • 

  • 2 T  Paprika
    • 

  • 1 c  Cold water
    •

pper
Add 2 tsp crushed red peppers for HOT sausage.
Combine all ingredients, mix well and stuff into hog
casing or make patties.

—–





Leave a Reply

( Please don't put any LINKS, otherwise your comment will be not shown! )

Additional Articles From "Pork"