POTATO TOPPED MEAT LOAF

Servings: 6
Ingredients:

1 lb Ground beef
1/2 lb Ground veal
1/2 lb Ground pork
2 1/2 c  Crushed corn flakes
2 ea Eggs
1/2 t  Salt
1/2 t  Sage
1/2 c  Evaporated milk
1 1/2 c  Hot mashed potatoes

Combine beef,veal,pork and cornflakes.Beat eggs,add to meat mixture with
salt, sage and milk.Put into greased loaf pan and bake in 350 oven 1
hour.Unmold; frost with potatoes. Bake in 350 oven until potatoes are
browned.

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