SOMETHING DIFFERENT ON A BUDGET MEATLOAF

17.10.2008 | Author: Cook | Posted in Pork
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SOMETHING DIFFERENT ON A BUDGET MEATLOAF


Servings: 8
Ingredients: 

  • 1/4 lb Ground chicken
    • 

  • 1/4 lb Ground pork
    • 

  • 1/4 lb Ground beef - lean
    • 

  • 1/4 c  Whole milk
    • 

  • 2    Eggs - lightly beaten
    • 

  • 1/2 c  Breadcrumbs
    • 

  • 1/2 c  Honey
    • 

  • Pepper and salt to taste
    •

———————————–GLAZE———————————–
2 tb Hot mustard
1 ts Garlic - crushed
1/4 c Apricot jam

Contributed to the echo by: Fred Towner Originally from: The Calgary Sun’s
Great Meatloaf Recipe Search, Monday, June 4, 1990 Submitted by Christine
Barabe Something Different on a Budget Meatloaf-6th prize Mix chicken,
pork, beef, eggs, breadcrumbs, milk, honey and salt and pepper. Shape into
a loaf and put in pan. Mix glaze ingredients together and spread over top
of loaf. Sprinkle with additional breadcrumbs. Bake in 325F oven for 1-1/2
hours.

Servings: 6

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