BRIGITTE’S TUNA BURGERS

Servings: 3
Ingredients:

6 sl Turkey bacon
1    Egg
2 cn 7 oz ea tuna, undrained
6    Tomato slices
1 ts Mustard
1/3 c  Lo fat mayonnaisse
1 tb Minced onion
3    Hamburger buns

Cook bacon; beat egg; add tuna, mustard, mayonnaisse, onion, bread crumbs,
and mix well. Spoon onto bottom halves of buns. Broil 6′ away from the heat
till brown; about 6 minutes. Top each with a tomato slice and two pieces of
bacon. Cover with top of buns which you have toasted lightly before

Source: Brigitte Sealing, Watertown, NY

—–