COUNTRY STYLE TURKEY SAUSAGE

Servings: 8
Ingredients:

Non-stick cooking spray
1    Slightly beaten egg white
1/4 c  Finely chopped onion
1/4 c  Finely snipped dried apples
Or 1/2 c. finely chopped
.apples
3 tb Quick-cooking oats
2 tb Snipped fresh parsley
1/2 ts Salt
1/2 ts Ground sage
1/4 ts Ground nutmeg
1/4 ts Pepper
Dash ground red pepper
1/2 lb Lean ground turkey breast

Spray a cold 10 inch skillet with nonstick coating spray; set aside.
In a medium bowl, combine the egg white, onion, dried or fresh apples,
quick-cooking oats, parsley, salt, sage, nutmeg, pepper and ground red
pepper. Add the ground turkey; mix well.
Shape mixture into eight 2′ wide patties. Preheat the prepared skillet
over medium heat. Place patties in skillet. Cook over medium heat for
10-12 minutes or until meat is no longer pink and juices run clear,
turning once. Drain off fat.

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