DONNA GERMAN’S TURKEY STUFFING

25.09.2008 | Author: Cook | Posted in Turkey
Find out how to cook DONNA GERMAN’S TURKEY STUFFING in
Recipes Library - More than 100 Recipe categories! Best Free Recipes from Around the World! More than 70000 Recipes! New Recipes Every Day!



DONNA GERMAN’S TURKEY STUFFING


Servings: 1
Ingredients: 

  • 1/2 c  Celery, chopped
    • 

  • 1/4 c  Onion, chopped
    • 

  • 3 tb Butter or margarine
    • 

  • 3 1/2 c  Cubed or crumbed bread; use
    • 

  • - Turkey Stuffing Bread
    • 

  • - (recipe)
    • 

  • 3/4 c  Chicken or turkey broth
    • 

  • 1/4 c  Walnuts (optional)
    • 

  • Salt, to taste
    • 

  • Pepper, to taste
    •

Saute celery and onion in the butter/margarine until soft; toss wiht bread
in a bowl. Add warmed broth and season and mix until well belnded. Stuff
bird or bake in a covered casserole at 350 F. for 20 minutes.

From: The Bread Machine Newsletter, Vol. I, No. 5, by Donna German

—–





Leave a Reply

( Please don't put any LINKS, otherwise your comment will be not shown! )

Additional Articles From "Turkey"