HONEY BASTED TURKEY

05.09.2008 | Author: Cook | Posted in Turkey
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HONEY BASTED TURKEY


Servings: 10
Ingredients: 

  • 6 lb Turkey
    • 

  • 1/2 c  Oil
    • 

  • 1/2 c  Soya sauce
    • 

  • 2 tb Honey
    • 

  • 1 1/2 ts Ground ginger
    • 

  • 1 1/2 ts Dry mustard
    • 

  • 2 ea Cloves garlic, minced
    •

Cut turkey into pieces as follows; 2 wings, 2 drumsticks, 2 thighs, 4
breast pieces and 4 back pieces. Combine oil, soya sauce, honey,
ginger, mustard and garlic. Marinate turkey in soya mixture 2 hours
in refrigerator. Drain turkey pieces, reserving marinade. Place
drumsticks, thighs and breast pieces 6 - 8′ abouve medium hot coals.
Grill for 30 minutes, turning accasionally. Add wings and bakc
pieces. Grill another 30 minutes, turning occaisionally. Baste with
marinade and grill until turkey is tender about 20 minutes.

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