MAYFLOWER MEAT LOAF

17.09.2008 | Author: Cook | Posted in Turkey
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MAYFLOWER MEAT LOAF


Servings: 6
Ingredients: 

  • 1 cn VEG-ALL Mixed Vegetables
    • 

  • -(16 oz)
    • 

  • 1/3 c  Seasoned dry bread crumbs
    • 

  • 1    Egg, slightly beaten
    • 

  • 1 lb Ground turkey
    • 

  • 1/3 c  Finely chopped onion
    • 

  • 1/2 ts Thyme
    • 

  • 1/8 ts Pepper
    •

1. Drain vegetables, reserving 3 tablespoons liquid to moisten bread
crumbs.

2. Combine bread crumbs, egg, turkey, onion, thyme, pepper and reserved
liquid.

3. Form turkey mixture into a 9×12′ rectangle.

4. Spread vegetables evenly over top and roll up from 12′ side.

5. Set in baking pan, seam side down. Bake at 375′F. for 35-40 minutes.

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