OVEN-BARBECUED TURKEY LEGS

17.09.2008 | Author: Cook | Posted in Turkey
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OVEN-BARBECUED TURKEY LEGS


Servings: 6
Ingredients: 

  • 1/4 c  Flour
    • 

  • 1 ts Salt
    • 

  • 1/2 ts Chili powder
    • 

  • 1/4 ts Pepper
    • 

  • 6    Turkey legs,small
    • 

  • 1/4 c  Corn oil
    • 

  • 1/2 c  Barbecue sauce
    • 

  • 1/2 c  Water
    • 

  • 1    Chicken bouillon cube,crush
    •

1. Mix flour with salt, chili powder and pepper; dredge turkey legs with
flour mixture.

2. Heat oil in a large skillet; brown turkey, turning to brown all sides.

3. Remove turkey to a 13×9x2-inch pan.

4. Combine barbecue sauce, water and bouillon cube; spoon over turkey.

5. Cover pan with foil; bake in preheated 325′F. oven 1 hour.

6. Uncover and bake 1 hour, until turkey is tender, basting frequently.

NOTE: Delicious teamed with pan-baked potato halves, fresh zucchini and a
hot peach or pear half!

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