SPICY TURKEY LOAF

22.06.2008 | Author: Cook | Posted in Turkey
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SPICY TURKEY LOAF


Servings: 4
Ingredients: 

  • 3/4 c  Onions, chopped
    • 

  • 1 tb Butter or Margarine
    • 

  • 1 1/4 lb Ground turkey
    • 

  • 1 ea Egg, lightly beaten
    • 

  • 2 tb Dried bread crumbs
    • 

  • 1/4 c  Basil, fresh, chopped
    • 

  • 1/4 c  Parsley, fresh, chopped
    • 

  • 2 ea Garlic cloves, minced
    • 

  • 1/2 ts Dried thyme leaves
    • 

  • 1/2 ts Ground ginger
    • 

  • 1/2 ts Dried red pepper flakes,
    • 

  • 1 x  Crushed
    • 

  • 1 x  Salt and Pepper to taste
    •

Saute onions in melted butter or margarine. Stir in ground turkey, egg and
bread crumbs. Combine seasonings and add to turkey mix. Shape into a loaf
and put in a pan. refrigerate 1 hour, then cover with tin foil and bake at
350 F (180 C) for 1 hour; remove the foil for the last 15 minutes. Serve
hot or cold.
Source: TV Guide Dec 28/91-Jan3/92

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