TURKEY BREAKFAST SAUSAGE

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TURKEY BREAKFAST SAUSAGE


Servings: 1
Ingredients:

  • 1 lb Ground turkey
  • 2    Garlic cloves; minced
  • 1/4 c  Onion; chopped
  • 1 ts Fresh sage; chopped
  • 1 ts Fresh thyme; chopped
  • 1 ts Fresh basil; chopped
  • 1/2 ts Salt
  • 1/4 ts Black pepper
  • 1/4 c  Soda cracker crumbs
  • 1 tb White wine or water

Mix all ingredients thoroughly with a spoon or your hands; shape into
patties or links and brown in a skillet, or use as bulk sausage in recipes.

Recipe from Elizabeth Garner/Sacramento, CA. In ‘Kitchen Table: Where
Herbs and Spices Make a Difference’ column in ‘The Herb Companion.’ Dec.
1993/Jan. 1994, Vol. 6, No. 2. Pg. 84. Posted by Cathy Harned.

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