TURKEY-RICE BAKE

10.11.2008 | Author: Cook | Posted in Turkey
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TURKEY-RICE BAKE


Servings: 1
Ingredients: 

  • 1 c  Long grain rice
    • 

  • 3 tb Margarine
    • 

  • 1 cn Onion soup
    • 

  • 1 1/3 c  Water
    • 

  • 1/2 c  Chopped green pepper
    • 

  • 1 tb Chopped pimento
    • 

  • 1/2 c  Diced celery
    • 

  • 1 c  Diced cooked turkey
    • 

  • 1 cn Sliced mushrooms, drained
    • 

  • 4 sl Processed cheese, halved
    •

In skillet, brown rice in margarine, stirring constantly. Place in
casserole
add the onion soup, green pepper, pimento, celery, turkey, drained
mushrooms
and 1 1/3 c of water, mixing well. Bake covered at 350 degrees for 20 to 25
minutes or until rice is cooked.^ Arrange cheese slices in pinwheel fashion
on the casserole. Bake uncovered, until cheese melts. About 290 calories
per
serving .WR Todays’s All-Purpose Cookbook Gloria Gauthier, F.J. Brennan,
H.S., Windsor, Ontario, Canada MC By Annie Roberts (A.ROBERTS8 GEnie)

Recipe By : Foodview

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