TURKEY SAUTEED WITH PEARS And PECANS

20.12.2008 | Author: Cook | Posted in Turkey
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TURKEY SAUTEED WITH PEARS And PECANS


Servings: 4
Ingredients: 

  • 1 lb Turkey breast slices
    • 

  • 2 tb Olive oil
    • 

  • 2    Garlic cloves,finely chopped
    • 

  • 1 ts Peppercorns,cracked*
    • 

  • 1/2 ts Salt (opt)
    • 

  • 1/3 c  Apple juice
    • 

  • 2 tb Whipping cream
    • 

  • 2    Pears,sliced 1/4' thick
    • 

  • 1/2 c  Pecan halves,toasted
    •

* - pink or black
====================================================================== ===
Heat oil in 12′ skillet over medium-high heat until oil sizzles, about 1
minute. Place turkey breast slices and garlic in skillet. Cook about 1-2
minutes on each side or unitl turkey breasts are lightly browned. Sprinkle
with peppercorns and salt. Pour in apple juice and cream over slices. Add
pears. Cover; cook 1-2 minutes longer or until pears are heated. Sprinkle
with toasted pecans. If desired, serve on a bed of hot fluffy rice.

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