Dried Beef And Noodle Casserole

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Dried Beef And Noodle Casserole


Servings: 5
Ingredients:

  • 4 oz Dried Beef, Snipped                 1 c  Water
  • 1 ea Small Onion, Chopped                2 c  Uncooked Noodles
  • 1 cn Cream Of Mushroom Soup *          1/2 c  Milk
  • 1 c  Water                               1 t  Dried Parsley Flakes
  • 4 oz (1 C) Shredded CheddarCheese

* Cream Of Mushroom soup should be the 10 3/4 oz can of condensed cream
of mushroom soup.
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Cover and microwave dried beef and 1 cup water in 2-qt casserole on high
(100%) to boiling, 2 to 3 minutes; drain.

Stir in onion, noodles, soup, milk, water and parsley flakes. Cover and
microwave 10 minutes; stir. Cover and microwave until noodles are tender,
5 to 6 minutes.

Stir in cheese. Cover and microwave until melted, 2 to 3 minutes. Let
stand 5 minutes before serving.

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