Ham And Cheese With Coleslaw
Servings: 4
Ingredients:
2 T Margarine or Butter 1/2 t Prepared Mustard
4 ea Slices Rye Bread, Toasted 4 ea Slices Cooked Ham
1 ea Large Tomato, Sliced 4 ea Slices Cheese
1 c Coleslaw
Microwave margarine uncovered in custard cup on high (100%0 until softened,15 to 30 seconds. (…)
Bacon, Cheese, And Tomato Sandwiches
Servings: 3
Ingredients:
3 ea Slices Bacon 3 ea Slices Rye Bread, Toasted
2 T Mayo. or Salad Dressing 1/2 t Dried Dill Weed
1 ea Large Tomato, Sliced 3 ea Slices Swiss Cheese
Place bacon on microwave rack in glass dish. (…)
Zucchini Soup
Servings: 4
Ingredients:
4 c Sliced Zucchini (Abt. 1lb) 1 ea Small Onion, Chopped
2 T Butter Or Margarine 10 3/4 oz (1cn) Cream Of Chick. Soup
2 c Water 1 t Salt
1/2 t Dried Basil Leaves 1/8 t Pepper
Cover and microwave zucchini, onion, and margarine in 2-Qt casserole onhigh (100%), until vegetables are tender, 9 to 11 minutes. (…)
Chocolate Chip Squares
Servings: 4
Ingredients:
1/2 c Firmly Packed Brown Sugar 1/2 c Margarine Softened
1 ea Large Egg 1 t Vanilla
1/2 c Unbleached Flour 1/2 c Rolled Oats
1 t Baking Powder 1/4 t Salt
1/3 c Semisweet Chocolate Chips 1/4 c Chopped Nuts
Grease bottom only of square baking dish, 8 x 8 x 2-inches. (…)
Peanut Butter Rocky Road
Servings: 8
Ingredients:
6 oz (1 Pk) Semisweet Choc. Chips 6 oz (1 pk) Butterscotch Chips
1/2 c Peanut Butter 3 c Miniature Marshmallows
1/2 c Salted Peanuts
Place Chocolate chips, butterscotch chips, and peanut butter in 2-Qt bowl.Microwave uncovered on high (100%) until softened, 2 to 2 1/2 minutes.Stir until melted and smooth. (…)
Quick Beef Stew
Servings: 5
Ingredients:
1 lb Cooked Beef * 4 ea Med Carrots **
3 ea Med Potatoes *** 1 c Sliced Celery
1 ea Envelope Onion Soup Mix 3 T Unbleached Flour
2 1/4 c Water
* 2 to 2 1/2 Cups cut-up Cooked Beef** Carrots to be cut into 2 1/2-inch Strips*** Potatoes to be pared and cut into 1 1/2-inch pieces
—————————————————————————
Mix all ingredients in 2 1/2 Qt casserole. (…)
Tangy Short Ribs
Servings: 5
Ingredients:
4 lb Short Ribs * 3/4 c Lemon Juice
1 ea Large Onion, Sliced 1/2 c Steak Sauce
1 ea Clove Garlic, Finely Chopped 2 t Salt
2 t Chil Powder 1 1/2 t Ground Cumin
1/2 t Pepper
* Short Ribs should be cut into 2-inch pieces. (…)
Pepper Steak Strips
Servings: 5
Ingredients:
1 ea Env. Meat Marinade * 1 lb Round Steak **
1 ea Med. Onion, Chopped 2 T Butter Or Margarine
1 t Bottled Brown Boquet Sauce 8 oz (1 can) Stewed Tomatoes
1/2 t Dried Thyme Leaves 2 T Unbleached Flour
1/4 c Red Wine Or Water 1 ea Med Green Pepper ***
8 oz (1 Can) Mushrooms **** 3 c Hot Cooked Rice
* Envelope of Meat Marinade From Store should weigh about .8 ozs.** Steak should be cut into strips, about 1/8-inch thick and about3-inches long.*** Green Pepper should be seeded and cut into strips.**** Mushrooms should be stems and pieces, and should be drained. (…)
Oriental Beef And Pea Pods
Servings: 5
Ingredients:
1 ea Small Head Cauliflower 1 ea Med. Green Pepper *
1 lb Steak ** 1 ea Clove Garlic, Minced
1 ea Med Onion, Chopped 3 T Soy Sauce(Imported If avail)
6 oz (1Pkg) Frozen Pea Pods 2 c Water
1/4 c Cornstarch 4 t Instant Beef Bouilion
1/2 t Sugar 3 c Hot Cooked Rice
* Green Pepper is to be seeded and cut up into small strips.** Steak is to be Tenderloin Tip or Round steak cut into paper-thinstrips, about 3-inches long. (…)
Beef Stroganoff
Servings: 4
Ingredients:
1 T Vegetable Oil 1 lb Sirloin Steak *
8 oz Fresh Mushrooms, Sliced 1/4 c Water
2 T Unbleached Flour 1 t Dry Mustard
1 t Salt 1/4 t Pepper
1 c Dairy Sour Cream 2 c Hot Cooked Rice Or Noodles
1 ea Medium Onino, Sliced
* Sirloin Steak is to be boneless and sliced into thin strips. (…)