BRAZILIAN ICED CHOCOLATE COCA-COLA

21.09.2008 | Author: Cook | Posted in 110 recipes
Find out how to cook BRAZILIAN ICED CHOCOLATE COCA-COLA in
Recipes Library - More than 100 Recipe categories! Best Free Recipes from Around the World! More than 70000 Recipes! New Recipes Every Day!



BRAZILIAN ICED CHOCOLATE COCA-COLA


Servings: 5
Ingredients: 

  • 2 oz Chocolate, unsweetened          2 1/2 c  Milk
    • 

  • 1/4 c  Sugar                           1 1/2 c  COCA-COLA, chilled
    • 

  • 1 c  Coffee, double-strength                  Whipped cream or vanilla
    • 

  • And hot                                  Ice cream
    •

In the top of a double-boiler over hot water, melt the chocolate squares.
Stir in the sugar. Gradually stir in hot coffee, mixing thoroughly. Add
the milk and continue cooking until all particles of the chocolate are
dissolved and the mixture is smooth, about 10 minutes. Pour into a jar.
Cover and chill. When ready to serve, stir in the chilled Coca-Cola. Serve
over ice cubes in tall glasses.

For a beverage, top with whipped cream. For a dessert, add a scoop of
vanilla ice cream. Makes 5 cups.

Recipe: ‘International Cooking with Coca-Cola’, a give-away
pamphlet from The Coca-Cola Company, 1981

—–





Leave a Reply

( Please don't put any LINKS, otherwise your comment will be not shown! )

Additional Articles From "110 recipes"