Chocolate Munchies

08.11.2008 | Author: Cook | Posted in 110 recipes
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Chocolate Munchies


Servings: 48
Ingredients: 

  • 1 c  Semi-sweet chocolate chips
    • 

  • 8 ea Marshmallows
    • 

  • 1 T  Water
    • 

  • 3/4 c  Sifted flour
    • 

  • 1/2 c  Sugar
    • 

  • 3/4 t  Salt
    • 

  • 1/2 t  Baking sodaa
    • 

  • 1/2 c  Softened butter
    • 

  • 1/3 c  Packed brown sugar
    • 

  • 1 ea Egg
    • 

  • 2 t  Almond extract
    • 

  • 1/2 t  Vanilla
    • 

  • 1 1/4 c  Quick cooking oats
    • 

  • 1 c  Chopped pecans
    •

1. Preheat oven to 350. Grease cookie sheet. Melt
chocolate chips in top of double boiler over hot
water. Add marshmallows and water. Stir until
melted. Remove from heat and set aside. 2. Sift
together already sifted flour, sugar, salt and baking
soda. Slowly blend butter, brown sugar, egg, almond
extract and vanilla into sifted ingredients. Mix
well. Stir oats, pecans and melted chocolate into
batter. Blend thoroughly. 3. Drop dough by
teaspoonfuls, 2 inches apart onto prepared cookie
sheet. Bake 12-15 minutes. Remove from cookie sheet
immediately and cool an rack.
shake off excess Bits ‘o Brickle.from: _Cookiemania_
from: _Cookiemania_

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