Cornmeal Mix

27.09.2008 | Author: Cook | Posted in 110 recipes
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Cornmeal Mix


Servings: 1
Ingredients: 

  • 4 c  Unbleached All-purpose Flour        1 tb Salt
    • 

  • 3/4 c  Sugar                             1/4 c  Baking Powder
    • 

  • 1 c  Vegetable Shortening            4 1/2 c  Cornmeal
    •

In a large bowl, combine flour, salt, sugar and baking powder. Stir to
blend well. With a pastry blender, cut in shortening until evenly
distributed. Add cornmeal and mix well. Put in a large airtight
container. Label as CORNMEAL MIX an store in a cool, dry, place. Use
within 12 weeks. Makes about 10 1/2 cups of CORNMEAL MIX.

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