Crabby Mushrooms

Servings: 8
Ingredients:

1 c  Crab meat
1 T  Bread crumbs
1 T  Onions, minced
1 T  Parmesan cheese, grated
1 t  Salt
2 T  Parsley, minced
12 ea Mushroom stems, chopped fine
12 ea Mushroom caps
1 ea Egg, beaten
1 x  Louisiana hot sauce, to tast

In a bowl, mix crab meat, bread crumbs, onion s,
cheese, salt, parsley, and chopped mushroom stems.
Add beaten egg and hot sauce, to taste. Stuff
mixture into mushroom caps. Bake at 300 degrees until
tender, 15 to 30 minutes. Serve it hot.

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