CRAWFISH OR SHRIMP COCKTAIL

31.10.2008 | Author: Cook | Posted in 110 recipes
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CRAWFISH OR SHRIMP COCKTAIL


Servings: 6
Ingredients: 

  • 1/2 c  Heinz chili sauce
    • 

  • 1/2 c  Catsup
    • 

  • 1/2 c  Horseradish
    • 

  • 1 T  Lea and Perrins Worcestershire
    • 

  • 1/2 t  Salt
    • 

  • 1 T  Lemon or lime juice
    • 

  • 1/2 c  Parsley, chopped fine
    • 

  • 1 x  Louisiana hot sauce
    • 

  • 1 x  Boiled crawfish or shrimp
    •

Combine all ingredients to make sauce. Pour over
crawfish or shrimp, or dip the crawfish or shrimp in
the sauce. Justin Wilson’s ‘Gourmet and Gourmand
Cookbook’

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