Creamy Chilled Cheesecake

06.11.2008 | Author: Cook | Posted in 110 recipes
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Creamy Chilled Cheesecake


Servings: 8
Ingredients: 

  • 1 c  Graham Cracker Crumbs
    • 

  • 1/4 c  Sugar
    • 

  • 1/4 c  Margarine, Melted
    • 

  • 1 ea Env. Unflavored Gelatin
    • 

  • 1/4 c  Cold Water
    • 

  • 8 oz Cream Cheese, Softened
    • 

  • 1/2 c  Sugar
    • 

  • 3/4 c  Milk
    • 

  • 1/4 c  Lemon Juice
    • 

  • 1 c  Shipping Cream, Whipped
    • 

  • 1 x  Strawberry Halves
    •

Combine Crumbs, sugar, and margarine; press onto
bottom of 9-inch spring- form pan.
Soften gelatin in water; stir over low heat untl
dissolved. Combine cream cheese and sugar, mixing at
medium speed on electric mixer until well blended.
Chill until slightly thickened; fold in whipped
cream. Pour over crust; chill until firm. Top with
strawberries before serving.

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