Deli Brisket Bake

29.10.2008 | Author: Cook | Posted in 110 recipes
Find out how to cook Deli Brisket Bake in
Recipes Library - More than 100 Recipe categories! Best Free Recipes from Around the World! More than 70000 Recipes! New Recipes Every Day!



Deli Brisket Bake


Servings: 4
Ingredients: 

  • 2 1/2 lb Beef Brisket
    • 

  • 1/2 c  Prepared Mustard
    • 

  • 1/4 c  Whole Mixed Pickling Spices
    • 

  • 27 oz (1 cn) Sauerkraut
    • 

  • 1/4 lb Grated Swiss Cheese
    •

Place brisket on aluminum foil. Spread each side of
the brisket with prepared mustard and whole mixed
pickling spices. Wrap foil tightly around brisket and
place in 8 x 10 baking dish. Bake in slow oven (225
degrees F.) 3 1/2 hours or until done. Remove brisket
from foil. Scrape off and discard pickling spices
from brisket and trim any excess fat. Cut brisket
into 4 to 6 equal portions and place in 8 x 10 baking
dish. Rinse and drain sauerkraut and place on top of
brisket. Sprinkle with grated swiss cheese. Place
under the broiler until the cheese has browned, about
8 to 10 minutes. Garnish with prepared mustard.

—–





Leave a Reply

( Please don't put any LINKS, otherwise your comment will be not shown! )

Additional Articles From "110 recipes"