Kisses

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Kisses


Servings: 60
Ingredients:

  • 1 c  Butter
  • 1/2 c  Sugar
  • 1 t  Vanilla
  • 2 c  Flour
  • 14 oz Hershey's kisses
  • 1 x  Confectioner's sugar

1. Cream butter and sugar, beating well. Add vanilla
and flour, and mix well. Chill dough for one hour.
2. Preheat oven to 375. Pinch off a piece of dough.
Roll into ball with palms of hands and then flatten.
Dough should not be thick. Put kiss in center.
Bring dough up, shaping around kiss to cover
completely. 3. Place onto ungreased cookie sheet one
inch apart and bake for 12-15 minutes, until just
starting to brown. 4. Roll in confectioner’s sugar
when cool. from: _Cookiemania_

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