Tamale Pie

09.11.2008 | Author: Cook | Posted in 110 recipes
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Tamale Pie


Servings: 8
Ingredients: 

  • 2 lb Ground Beef
    • 

  • 12 oz Tomatoes
    • 

  • 1 ea Med. Onion, Chopped
    • 

  • 1 ea Clove Garlic, Chopped
    • 

  • 1/2 t  Salt
    • 

  • 1/2 t  Pepper
    • 

  • 1/2 t  Oregano
    • 

  • 3 1/2 oz (1/2 7oz can) Green Chilies
    • 

  • --------------------------TOPPING--------------------------
    • 

  • 1 c  Grated Mild Cheese
    • 

  • 1/2 c  Cornmeal
    • 

  • 1/2 c  Unbleached Flour
    • 

  • 1 t  Baking powder
    • 

  • 1 x  Dash Salt
    • 

  • 2 T  Oil
    • 

  • 2 t  Sugar (Optional)
    • 

  • 1/2 c  Milk
    • 

  • 1 x  Other Half Green Chilies
    •

Brown meat in skillet. Add remainging ingredients and
simmer 20 minutes. Pour into a 4-qt casserole. Top
with cheese. Mix rest of ingredients together and pour
over the top of meat and cheese. Bake at 375 degrees
F. for 30 minutes (or until topping is done).

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