Baked Brisket Of Beef

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Baked Brisket Of Beef


Servings: 15
Ingredients:

  • 7 lb Brisket                             1 tb Chili powder
  • 3/4 c  Water                               2 ts Vinegar
  • 3/4 c  Ketchup                             1 ts Salt
  • 3 ea Medium onions, sliced               1 ts Paprika
  • 2 ts Worchestershire sauce             1/8 ts Ground red pepper

Brown meat under broiler on both sides. Combine water, ketchup, onions,
worcestershire sauce, chili powder, vinegar, 1 ts salt, paprika, and red
pepper. Pour over beef in roasting pan. Bake, covered, for 4 - 5 hours at
325 deg f. Check to see if done after 3 1/2 hours. Bake only until meat is
tender. Check occassionaly to see that liquid is still there, adding if
necessary. Serves about 15 people.

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