Fettuccine Alfredo (Sharon School)

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Fettuccine Alfredo (Sharon School)


Servings: 2
Ingredients:

  • 1 tb Butter                              3 tb Whipping cream
  • 4 oz Dry fettucini pasta               1/3 c  Parmesan cheese

Cook pasta according to package directions. Drain. Mix in other
ingredients, toss pasta to coat. Serve immediately.
Makes two servings.

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