Five-Spice Bouquet

09.11.2008 | Author: Cook | Posted in 2900 recipes
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Five-Spice Bouquet


Servings: 1
Ingredients: 

  • 1    Small piece of star anise           1    Cardamon
    • 

  • 1    Cassia bark                         1    Ginger root
    • 

  • 1    Orange peel
    •

Put ingredients together in tea strainer or cheesecloth bag. Add to soups
or sauces during cooking; remove before serving. Makes 1 bouquet

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