Rosemary Shortbread Cookies
Rosemary Shortbread Cookies
Servings: 15
Ingredients:
2 c Flour 2/3 c Sugar
1/2 c Rice Flour 1/2 c Fresh Rosemarry, Chopped
3/4 lb Butter
Preheat oven to 350. (…)
Rosemary Shortbread Cookies
Servings: 15
Ingredients:
2 c Flour 2/3 c Sugar
1/2 c Rice Flour 1/2 c Fresh Rosemarry, Chopped
3/4 lb Butter
Preheat oven to 350. (…)
Green Chili Salsa
Servings: 12
Ingredients:
3 1/2 lb Green chilies 1/2 c Lime juice
3 1/2 lb Tomotillos 1/2 c Olive oil
3 Or 4 Jalapenos to taste 1/8 c Finely chopped Cilantro or
Or 1 to 3 serannos to taste -to taste
2 md Onions
Roast and peel the green chilies. (…)
Salsa Di Pomodoro
Servings: 4
Ingredients:
3 tb Extra virgin Italian olive -tomatoes or 1 lb fresh,
-oil (There is a -ripe whole tomatoes peeled
-difference) -and segmented
2 Cloves of very fresh 1/2 ts Salt
-garlic, crushed and 5 Very large or 10 medium
-chopped -basil leaves, fresh and
14 oz Can San Marzano peeled -unbruised
Heat the olive oil over low heat in a heavy, non-reactive saucepan and addthe chopped garlic and a grind or two (no more) of black pepper. (…)
Carrot, Celery, And Apple Juice With Sorrel
Servings: 10
Ingredients:
3 lb Of fresh whole carrots 1 Granny Smith apple
1 Or 2 stalk of celery 3 To 6 sorrel leaves to taste
This juice requires the use of a juice machine such as the Champion, theJuice Man, Olympic, or the like. (…)
Rosemary Garlic Butter
Servings: 6
Ingredients:
1 Or 2 heads of garlic -clove)
Fresh rosemary (at least Olive oil (extra virgin)
-one needle per garlic Some good french bread
Break the garlic heads into cloves, but leave the skins on them forprotection. (…)
Rosemary And Dill Potatoes
Servings: 6
Ingredients:
2 lb Potatoes 1/4 c Good extra virgin olive oil
1 oz Rosemary sprigs Salt to taste
1 oz Dill
Cut the potatoes into 1 inch cubes and chop the dill. (…)
Fried New Potatoes And Onions
Servings: 6
Ingredients:
2 lb New potatoes 1 Clove garlic (to taste)
1 md Onion 1/4 c Good extra virgin olive oil
1 oz Fresh dill Salt and pepper to taste
Cut the potatoes into 3/4′x3/4′x1/8′ pieces. (…)
Sorrel Soup
Servings: 4
Ingredients:
2 tb Butter 3 3/4 c Vegetable or chicken stock
1 oz Fresh sorrel leaves Salt to taste
2 tb Heavy cream
This is a lovely soup that is quick and easy to make and is a real comfortsoup. (…)
Beans With Basil And Chives
Servings: 6
Ingredients:
1 1/2 lb Fresh green beans 1/4 c Diced yellow pepper
1/4 c Olive oil 1/2 c Boiling water
1 Clove garlic, crushed 1 ts Salt
1 tb Chopped chives 2 tb Fresh basil minced
1/4 c Diced green pepper 1/2 c Grated Paremesan cheese
1/4 c Diced red pepper
For this dish, only use the freshest ingredients, and use only fresh herbs.If fresh herbs are not available, it simply will not be the same. (…)
Cinnamon Rolls (05/02/93)
Servings: 8
Ingredients:
———————————–DOUGH———————————–
3/4 c Warm water (105 to 115 F) 1/4 c (1/2 stick) butter,
2 Envelopes dry yeast -room temp
1 2/3 c Warm milk 3/4 c Firmly packed brown sugar
1/4 c Solid vegetable shortening 3/4 c Chopped walnuts or pecans
1 tb Salt 1/3 c Raisins
6 1/2 c Sifted all purpose flour 1 1/2 ts Cinnamon
———————————–ICING———————————–2 c Powdered sugar 1/2 ts Vanilla1/4 c Fresh orange juice 1/2 ts Almond extract1/4 c Butter, room temp. (…)