Shrimp Fettucine

08.11.2008 | Author: Cook | Posted in 2900 recipes
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Shrimp Fettucine


Servings: 4
Ingredients: 

  • 4 oz Bleu cheese                         8 oz Cream cheese
    • 

  • 1/4 c  Parsley, finely chopped             4    Scallons, finely chopped
    • 

  • 2    Clove garlic, minced              1/3 c  Dry white wine
    • 

  • 2 tb Half n half                              Black pepper
    • 

  • 1 lb Cooked, shelled shrimp
    •

With cheeses at room temperature, combine with wine and half n half in a 2
qt casserole. Add seasoning and shrimp. Bake at 375 degrees until heated
through, about 20 minutes. Toss with cooked fettucine.

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