St. Patrick’s Day

04.11.2008 | Author: Cook | Posted in 2900 recipes
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St. Patrick’s Day


Servings: 1
Ingredients: 

  • 3/4 fl Creme de menthe                   3/4 fl Green chartreuse
    • 

  • 3/4 fl Irish whiskey                       1 ds Angostura bitters
    •

Stir with ice and pour into cocktail glass.

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