Toast Hawaiian Style
Servings: 4
Ingredients:
4 sl White Bread
4 sl Boiled Ham
4 sl Pineapples (Rings)
4 sl Gouda Cheese
4 Marachino cherries
1.Put a slice of ham, a slice of pineapple and a slice of cheese oneach slice of bread. (…)
Pork Cardinal Style
Servings: 4
Ingredients:
9 oz Apricots,dried
2 tb Brandy
1 ds Pepper
1 ds Thyme
1 ds Garlicpowder
2 tb Oil
18 oz Porkfilets
1 ds Salt
1 1/2 oz Butter
6 oz Heavy Cream
2 Rice Cooking Bags,Instant
1.The day before ,cover the dried apricots with water and cook untilthey are soft. (…)
Macaroni Souffle
Servings: 5
Ingredients:
18 oz Macaronis
3 oz Gouda Cheese
18 oz Ground Beef
1 Onion
1 cn Pureed Tomatoes, small
1 pk White Sauce
1.Cook the noodles according to directions. (…)
Chocolate Heaps
Servings: 40
Ingredients:
2 Eggs
8 oz Sugar
3 1/2 oz Butter
1 ts Vanilla
3 1/2 oz Cocoapowder
3 1/2 oz Flour
8 oz Almonds,ground
2 tb Cornstarch
Powdered Sugar
1.Mix all in a bowl and stir well. (…)
Fast Chicken Fricasse
Servings: 3
Ingredients:
3 Chickenbreast or Turkey
1 cn Mushrooms
1 Onion
8 oz Heavy Cream
2 ts Cornstarch
1 1/2 c Chickenbroth, instant
3 tb White Wine
Salt, Pepper
Butter
1.Chop onion and saute in the butter;add meat and fry untill it is allaround ‘white’.Season with salt and pepper to taste;simmer for about10 minutes.Add the mushrooms and simmer another 5 minutes. (…)
Filled Tomatoes On Herbed Rice
Servings: 4
Ingredients:
2 Bags of cooking rice(like
Instant rice)
8 sm Tomatoes
Salt, Pepper
2 Onions
12 oz Butter
3 1/2 oz Bacon
3 oz Lindenberger Cheese
1 pn Paprika
1 pn Nutmeg
4 tb Sweet Cream
12 oz Cornstarch
2 tb Herbs, chopped your choice
1.Prepare rice as directed on bags. (…)
Chickenbroth With Broccoli
Servings: 4
Ingredients:
11 oz Broccoli
8 oz Carrots
8 oz Chickenbreast Filets
1/2 c Milk
3/4 c Butter
2 1/2 oz Cream of wheat
1 Egg, separated
6 oz Cottage cheese Pureed
Pepper
Nutmeg,ground
2 tb Parsley,chopped
4 tb Lime Juice
3 c Chickenbroth, instant
2 c Chickenbroth,canned
1 cn Whole Cernel Corn,drained
1.Wash broccoli and cut into little roses, clean and peel carrots andcut into slices.Slice the chickenfilets in small slices. (…)
Celery Soup
Servings: 4
Ingredients:
2 Potatoes,cubed
15 oz Celery,cubed
1 Onion,cubed
2 tb Butter
1 tb Curry Powder
1 tb Ginger,cubed
1 ts Cayenne Pepper
1 Chilipepper
1 1/2 qt Broth
Salt,Pepper
Lemonjuice
2 oz Butter
1.Saute the onion and potatoes in the butter, add the seasonings.Stir well; add celery and fill up with broth. (…)
Noodle And Mushroom Souffle
Servings: 4
Ingredients:
9 oz Noodles
18 oz Ground Beef
1 cn Mushrooms
7 Tomatoes
1 Leek
1 pk American Cheese Slices
1 pk Emmental Cheese Slices
4 Eggs
15 oz Cream
Chives frozen, to taste
1 Clove Garlic
1.Cut mushrooms,leek and tomatoes into slices. (…)
Mushroom Ragout In Rice Ring
Servings: 4
Ingredients:
1 Bunch Soupgreens
18 oz Veal
4 c Saltwater
1 Onion
18 oz Mushrooms
3 oz Butter
2 oz Flour
2 c Beefbroth,instant
3/4 c Sweet cream
1 c White Wine
Salt, Pepper, Sugar to taste
2 Cooking Bags Rice,Instant
1 Hardboiled Egg
1 Tomatoe
1 tb Butter
2 tb Parsley,finely chopped
1.Clean and cut up the soupgreens in small cubes;add the water andmeat and cook all for 45 minutes. (…)