BAKED TUNA CHOW MEIN CASSEROLE

20.09.2008 | Author: Cook | Posted in Pasta
Find out how to cook BAKED TUNA CHOW MEIN CASSEROLE in
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BAKED TUNA CHOW MEIN CASSEROLE


Servings: 4
Ingredients: 

  • 2 T  Butter or margarine
    • 

  • 1 c  Chopped celery
    • 

  • 1/4 c  Chopped onion
    • 

  • 2 T  Chopped green pepper
    • 

  • 1 T  Butter
    • 

  • 7 oz Can tuna
    • 

  • 10 1/2 oz Cream of mushroom soup
    • 

  • Condensed
    • 

  • 1 c  Chow mein noodles
    • 

  • 1/8 t  Pepper
    • 

  • 1/3 c  Chow mein noodles
    •

1. In a deep, 1 1/2-quart, heat-resistant, non-metallic casserole, melt 2
tablespoons butter or margarine in Microwave Oven 30 seconds.
2. Add celery, onion and green pepper to melted butter. Heat, uncovered, in
Microwave Oven 3 minutes or until vegetables are tender.
3. Combine remaining ingredients except 1/3 cup chow mein noodles with
vegetablesm Blend well. Top with 1/3 cup of chow mein noodles. Heat in
Miicrowave Oven, uncovered, 10 minutes or until sauce bubbles.

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