BEEF TIPS FGGT98B

20.10.2008 | Author: Cook | Posted in Pasta
Find out how to cook BEEF TIPS FGGT98B in
Recipes Library - More than 100 Recipe categories! Best Free Recipes from Around the World! More than 70000 Recipes! New Recipes Every Day!



BEEF TIPS FGGT98B


Servings: 9
Ingredients: 

  • 1/2 c  Flour
    • 

  • 1 t  Salt
    • 

  • 1/8 t  Pepper
    • 

  • 4 lb Beef or sirloin tips
    • 

  • 1/2 c  Chopped green onions
    • 

  • 2 c  Sliced mushrooms (4 oz)* OR
    • 

  • 1/2 lb Mushrooms, sliced
    • 

  • 1 cn Condensed beef broth**
    • 

  • 1 t  Worcestershire sauce
    • 

  • 2 t  Tomato paste or ketchup
    • 

  • 1/4 c  Dry red wine or water
    • 

  • 3 T  Flour
    • 

  • 1 ea Buttered noodles
    •

*sliced mushrooms, drained; **(10-1/2) oz can
Combine 1/2 cup flour with the salt and pepper and toss with beef cubes
to coat thoroughly. Place in crock-pot. Add green onions and drained
mushrooms.
Combine with beef broth, Worcestershire sauce and tomato paste or ketchup.
Pour over beef and vegetables; stir well. Cover and cook on LOW setting for
7 to 12 hours. One hour before serving, turn to HIGH setting. Make a
smooth paste of red wine and 3 tablespoons flour; stir into crock-pot,
mixing well.
Cover and cook until thickened. Serve over hot buttered noodles. 8 to 10
servings (about 3 quarts) Dee Penrod, FGGT98B

—–





Leave a Reply

( Please don't put any LINKS, otherwise your comment will be not shown! )

Additional Articles From "Pasta"