FREEZER MIX CHOW MEIN

05.11.2008 | Author: Cook | Posted in Pasta
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FREEZER MIX CHOW MEIN


Servings: 4
Ingredients: 

  • 1 pk Beef-Mushroom Freezer Mix
    • 

  • 1/4 c  Water
    • 

  • 1 tb Soy sauce
    • 

  • 2 ts Cornstarch
    • 

  • 2 ts Molasses
    • 

  • 1/4 ts Ginger
    • 

  • 1 cn Chinese vegetables,drained
    • 

  • 3 c  Chow main noodles
    • 

  • 3 c  Hoot cooked rice
    •

Dip container of frozen mix into hot water just to loosen. In 2-quart
saucepan, heat frozen mix and water to boiling. Reduce heat; cover and
simmer, stirring frequently, until mix is thawed, about 20 minutes. Mix soy
sauce, cornstarch, molasses and ginger; stir soy sauce mixture and Chinese
vegetables into meat mixture. Cook, stirring constantly, until mixture
thickens and boils. Boil and stir 1 minute. Serve over chow mein noodles or
hot cooked rice and top with additional soy sauce.

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