FREEZER MIX LASAGNE

26.09.2008 | Author: Cook | Posted in Pasta
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FREEZER MIX LASAGNE


Servings: 6
Ingredients: 

  • 1 pk Beef-Tomato Freezer Mix
    • 

  • 1/2 t  Oregano leaves
    • 

  • 1 T  Snipped parsley
    • 

  • 1/4 c  Water
    •

—————————–NOODLES AND CHEESE—————————–
1 pk Lasagne noodles
1 pk Creamed cottage cheese
2 c Shredded Mozzarella cheese
2 c Shredded Swiss cheese
1/3 c Grated Parmesan cheese

Heat oven to 350′. In ungreased baking pan, 13×9x2 inches, or baking dish,
11 3/4×7 1/2×1 3/4 inches, layer half each of the noodles, meat sauce,
cottage cheese and mozzarella cheese; repeat. Sprinkle Parmesan cheese over
top. Bake uncovered until hot and bubbly, about 40 minutes.

Dip container of frozen mix into hot water just to loosen. In 2-quart
saucepan, heat frozen mix, oregano leaves, parsley and water to boiling.
Reduce heat; cover and simmer 15 minutes, stirring frequently. Uncover and
simmer, stirring occasionally, until mix is thawed.

—–





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