HAM DIJON W/PASTA

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HAM DIJON W/PASTA


Servings: 6
Ingredients:

  • 1 1/2 c  Whipping cream
  • 1/3 c  Dijon style mustard
  • 1 lb Diced Smoked Ham
  • 3 c  Chopped broccoli, cooked
  • 1 cn Mushrooms, scliced,4 oz size
  • 1/4 ts White pepper
  • 6 c  Hot cooked pasta noodles,
  • -ribbons, or vermicelli

In an large skillet, combine cream and mustard. Bring to a boil. Reduce
to medium heat and cook for 8 to 10 minutes, until slightly thickened,
stirring occasionally. Add remaining ingredients except pasta. Heat
throughly. Serve over hot pasta., Serves 4-6.

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