HERBED MACARONI PARMESAN

Servings: 4
Ingredients:

8 oz Macaroni noodles
3 T  Margarine
1/2 c  Grated Parmesan cheese(2 oz)
1 x  Italian Plum Tomato, chopped
2 T  Minced fresh Basil(2 t dried
2 T  Chopped fresh Parsley
1 ds Freshly ground black pepper

GARNISH: broccoli florets, optional
Bring large pot of water to boil; cook pasta until al dente.
When pasta is done, drain well. Toss hot noodles with margarine to melt.
Add other ingredients. Toss to combine. Garnish with broccoli florets.
VARIATIONS: - add sauteed mushroom slices or your choice of steamed
chopped vegetables.

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