HOT SPAGHETTI SAUCE

02.01.2010 | Author: Cook | Posted in Pasta
Find out how to cook HOT SPAGHETTI SAUCE in
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HOT SPAGHETTI SAUCE


Servings: 3
Ingredients: 

  • 1 lb Ground chicken, or
    • 

  • 1 lb Turkey
    • 

  • 1 tb Olive Oil
    • 

  • 2    Onions chopped
    • 

  • 4    Crushed garlic cloves or
    • 

  • 14 oz Can Tomato sauce
    • 

  • 1/2 c  White wine (optional)
    • 

  • 1    Sweet green pepper
    • 

  • 1 ts Dried leaf basil
    • 

  • 1/2 ts Leaf Sage
    •

Heat oil in a large saucpan set over medium heat. Add ground chicken or
turkey to pan along with onions. Stir frequently with a fork until meat
loses most of its pink color. Add Tomato sauce and white wine. Simmer or
5 minutes.

Add remaining ingredients. Saute for 2 minutes. Cover and bring to a boil,
stirring often. Then, reduce heat and simmer, stirring often for at least
5 min.

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