LOKSHEN KUGEL - (NOODLE PUDDING)

05.11.2008 | Author: Cook | Posted in Pasta
Find out how to cook LOKSHEN KUGEL - (NOODLE PUDDING) in
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LOKSHEN KUGEL - (NOODLE PUDDING)


Servings: 6
Ingredients: 

  • 2    Eggs
    • 

  • 1 tb Sugar
    • 

  • 1/4 ts Ground Nutmeg
    • 

  • 2 1/2 c  Cooked Broad Noodles
    • 

  • 1 tb Vegetable Oil
    • 

  • 1 c  Unsweetened Apple Juice
    • 

  • 1/2 c  Raisins, dark or golden
    • 

  • 1/4 c  Walnuts -or- Pecans, chopped
    •

Keywords: Vegetarian, Ovo

Beat the eggs and sugar until fluffy. Add the remaining ingredients,
except the nuts. Pour into a well-oiled 2-quart casserole dish or an 8-inch
baking pan. Sprinkle on the nuts.

Bake in a 350-degree oven for 40 to 50 minutes, or until browned.

Serves 6

One Serving = Calories: 225 Carbohydrates: 33 Protein: 6 Fat: 8 Sodium: 27
Potassium: 215 Cholesterol: 88

Exchange Value: 1-1/2 Bread Exchanges 1-1/2 Fruit Exchanges 1 1/2 Fat
Exchanges

Source: Holiday Cookbook, American Diabetes Association, ISBN
0-13-024894-0, by Betty Wedman, M.S.,R.D.

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