NOODLES ALFREDO

25.06.2008 | Author: Cook | Posted in Pasta
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NOODLES ALFREDO


Servings: 5
Ingredients: 

  • 8 oz Egg noodles
    • 

  • 1 c  Parmesan cheese
    • 

  • 1/2 c  Butter
    • 

  • 1/2 c  Light cream
    • 

  • 1 t  Parsley
    • 

  • 1/4 t  Salt
    • 

  • 1 ds Pepper
    •

Start cooking noodles as package directs. Over a low heat, melt butter
and cream in a saucepan. Stir in cheese, parsley, salt and pepper.
Reduce heat to low.
Drain noodles and pour in serving dish. Pour in sauce and stir gently
until noodles are coated.

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