NOODLES ROMANOF

Servings: 4
Ingredients:

6 oz Egg noodles
1 c  Sour cream
1/2 c  Parmesan cheese
1 ea Clove crushed garlic
1 T  Butter
1/2 t  Snipped chive
1/2 t  Salt
1 ds Pepper

Start by cooking noodles as package directs.
Stir together sour cream, half the cheese, chives, salt, pepper and
garlic in a bowl.
Drain noodles and return to pan. Stir in butter. Fold in sour cream
mixture. Place on a serving platter and sprinkle with the remaining
cheese.

—–